Butcher’s Cut

Any Steak hand-cut to any size

Average price

Rump — £3.70 per 100g
Sirloin — £4.70 per 100g
fillet — £7.30 per 100g

18oz T-Bone Steak — £21.00
Two of the best cuts of meat making one mouth-watering sensation

Reef and Beef – £4.45 + the price of the steak
Your choice of steak cut to order and served with giant ocean prawns

Foxy’s Mixed Grill — £18.45
Lamb chop, pork chop, butcher’s cut of steak, sausage and chargrilled beef tomato

How do you want your steak cooked

  • Rare — dark red, cool centre
  • Medium Rare — reddish-pink, warm centre
  • Medium Pink — warm centre
  • Medium Well — light pink, cooked throughout
  • Well Done — no pink, charred outside