Butcher’s Cut

Your Choice Of Steak Cut To Order

Rump – £3.80 per 100g

Sirloin – £4.85 per 100g

Fillet – £7.50 per 100g

18oz T-bone Steak – £21.95
Two of the best cuts of Sirloin and Fillet making one mouth-watering sensation

Reef & Beef – £4.95 + the price of the steak
Your choice of steak, cut to order and served with two giant ocean prawns

Steak Sandwich – £9.25
6oz (approx 170g) of tender steak with fresh, peppery rocket and red onion jam in a floured rustic roll

How do you want your steak cooked?

  • Rare — dark red, cool centre
  • Medium Rare — reddish-pink, warm centre
  • Medium Pink — warm centre
  • Medium Well — light pink, cooked throughout
  • Well Done — no pink, charred outside